TG-B for the Fourth Segment
Sake Brewing Enzymes
100 g net
Amano Enzyme Inc.
Product Overview
General Name
Sake Brewing Enzymes
Product / Grade Name
TG-B for the Fourth Segment
Maker Name
Amano Enzyme Inc.
Function(s)
- Biotechnology > Manufacture of Sugar Solution for The Fourth Stage of Enzyme Processing
- Catalysts > Manufacture of Sugar Solution for The Fourth Stage of Enzyme Processing
- Food Additives
End Use(s)
- Agricultural Products > Starch
- Animal Feeds > Starch
- Consumer Goods > Food Additives
- Consumer Goods > Starch
- Cosmetics & Personal Care > Starch
- Fermentation Industry,
- Food & Beverages > Food Additives
- Food & Beverages > Starch
- Medical & Healthcare Products > Starch
- Paper & Pulps > Starch
- Plastics > Starch
Feature(s)
- Environmenl Friendly
- Thermal Stability
Ionicity
Nonion
Hazard Classification
UN Number
:IMGD Class
:Packing Group
:
Commonly Used H.S. Code
3507.9